WebHow To Make green tomato chow-chow. 1. Chop vegetables, sprinkle with salt and let stand overnight, drain well before cooking. Add spices and cook 30 - 40 minutes. Have jars and flaps sterilized. Fill jars, leaving about a … WebIn a medium saucepan, bring vinegar and 2 cups of reserved vegetable liquid to a boil. Add sugar, stirring to dissolve, and toasted spices. Reduce heat to medium-low and reduce liquid slightly, about 4–5 minutes. Pour …
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WebSep 9, 2024 · MAKING THE CHOW CHOW RECIPE Cut tomatoes and hot peppers in quarters; bell peppers and onions in eighths. Transfer in batches to the bowl of a food... Sprinkle with the salt onto the vegetables and mix … WebMay 17, 2024 · Bring to a low boil, stirring to dissolve the sugar. Add vegetables and stir. Reduce to a simmer, and cook and stir for 20 minutes. Pour into hot, sanitized jars. Leave ½ inch of head space. Wipe the rims … on weather jacket size chart
Best Homemade Chow Chow Recipe
WebOct 29, 2014 · 3 lbs green tomatoes, chopped into chunks; 3¼ cups onions, chopped; 1 cup celery, sliced; ½ cup sweet red pepper, diced; Apx. 1 cup pickling salt; Combine all ingredients into a large bowl. Using the ratio of … WebHow To Make chow-chow - green tomato relish or piccalilli 1 Combine the chopped vegetables in a large nonreactive kettle or bowl. Add the salt and stir to combine thoroughly. Cover and let stand for 4 hours or refrigerate overnight. 2 Prepare the canner and jars. Add water to a canner with rack and heat to a boil; reduce heat and keep at a simmer. WebOct 13, 2024 · Sterilization: 1. Start by getting a large boiler and filling in about quarter full of water. 2. Then starting the water to a boil and placing your Mason jars inside then cover. … iot project tamil